Current Events
UPDATE: Breckenridge Brewing from Colorado just sold to ABInBev. Here is their “change” quote: “We’ve been in this creative and dynamic industry for over 25 years, loving everything about it. That won’t change. The passion for quality and culture that got us where we are today isn’t going anywhere.” “Nothing has changed.” Perhaps…
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It’s time that the brewing industry recognizes the physical and mental strains brewers endure in order to produce a delicious product. Specifically, those not in the brewhouse, cellar, or production floor, need to be aware of the wide range of skills required to brew. A brewer wears many hats. Most people envision a brewery job…
Read MoreTry this Eugene-centric Beer-BBQ combo and you’re sure to wow all the beer AND food snobs at your 4th of July party. I’ve compiled four Beers all using local Eugene, Oregon breweries that pair well with some amazing Independence Day inspired recipes. Beer-Butt Chicken Main Course Yeah, you read that right. In this classic recipe, you get…
Read MoreMy professional background is heavily spotted with education and outreach. I’ve always believed that there’s no point to research and science if the average person doesn’t understand or can’t apply that science to their daily lives. I recognize that this is altruistic, but perhaps that’s why I volunteer so much of my time to science…
Read MoreAccording to the Brewer’s Association, active breweries in the United States hit a new high of 3,040 facilities in 2014. This record-setting number encompasses brewpubs, nano-, micro-, and macro-breweries. That’s an increase of over 200 new breweries in one year. Below is an area graph that represents all of the Breweries in the US per…
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We all saw that horrific Budweiser Superbowl ad which proudly denounced craft brewing in favor of “brewing the hard way” in a macrobrewery. And we all saw the various responses to it which range from defending the beer giant to general head shaking to all-out rage. I just have one question. What is so…
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Global Pouring Traditions: A Toast to Diversity in our Pouring Methods
In the world of beverages, pouring traditions go beyond the simple act of filling a cup; they are embedded in cultures, histories, and rituals that add richness to the drinking experience. Here’s a journey through some unique pouring traditions around the globe. Tea: The Art of Ceremony In some Chinese tea ceremonies, the pouring of…
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