Beer Microbe Identification Flowchart

Beer Microbe Identification Flowchart is available to all brewing scientists who want a quick reference for identifying spoilage microbes. At miniumn you should already know the cell morphology. Additionally helpful info would be the Gram Stain color, how it reacts with Hydrogen Peroxide, and if the colony grew up with oxygen or without it.

Be sure to follow ASBC Methods for Microbiological Control in order to grow up and identify any spoilage.